
Puffedelicious grain cakes!
This rye snack may be thin and light, but true to Linkosuo style, it’s big on flavor and packed with fiber.
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Ingredients
Crispy Grain Cake with Rye and Oats 150 g.
Ingredients: Oat flakes 50 % (Finland), rye flour 49 % (Finland), salt, vegetable oil (rapeseed). Rich in fibre.
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Allergens
May contain traces of wheat.
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Nutritional value / per 100g:
Energy 368 kcal / 1551 kJ
Fat 4,5 g
of which saturates 0,8 g
Carbohydrates 66 g
of which sugars 1,2 g
Dietary fibre 11 g
Protein 11 g
Salt 1,3 g
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Further information
Storage: store in a dry place at room temperature.
Package recycling: plastic collection.
Bag clip recycling: metal collection.










