Hertta

Welcome to enjoy a delicious lunch and other snacks. You can also buy lunch and café products from us for office or home delivery.

Reserve a place for private occasion

On the weekdays, Linkosuo Restaurant Hertta serves lunch customers, while in the evenings and weekends, the space is available for various business and private events. The restaurant Hertta is located in the Hermia area (Hermia 11), right along Hervanta’s highway, in the Technopolis building. The restaurant hall has 135 seating place, and in the summer, there is a terrace with about 40 seats. Available for both corporate and private events.

Opening hours:

Mon–Thu: 8.00-15.00
Friday: 8.00-14.00

The space is open at weekends by appointment. Space can also be rented for evening events on weekdays.

Hermiankatu 1
33720 Tampere

Phone 0400156245
Email: hertta@linkosuo.fi
Restaurant Manager: Kirsi Rinne

Linkosuon asiakaspalvelu- ja palautesivu

Become a regular customer

cardu.com/linkosuo

You can find Linkosuo’s loyalty benefits in the Cardu app. Download Cardu and add the Linkosuo loyalty card to your Cardu wallet.
Through Cardu, you can take advantage of the lunch pass. You will receive a stamp from all normally priced buffet lunches. Sixteenth lunch free! Two stamps/day, passport is personal.

Note! Restaurant Hertta doesn’t accept cash as a payment method.

Lunch on weekdays from 10:30 to 13:30

Buffet lunch € 13.80
Includes hot food, salad, bread, spread, food drink and coffee and biscuits.

Soup € 9,40
Includes soup, bread, spread, food drink and coffee and biscuits.

Senior lunch: – 10 %
Children 1–4 years: 1 € / year
Children’s lunch 5-11 years: € 7.50

Lunch list

Week 36

Monday 31.08.
Kaurapuuro & hillo M klo 7.45-9.30 á 2,30 €
Appelsiini marinoitua broilerinleikettä M, G
Chili con carne naudanlihasta M, G
Keitto: Paahdettu paprika- inkiväärikeitto M, G, VEG
Chef: Chavre pyörykkä pita, raikas sitrus coleslaw & vihersalaatti M, VEG (sis.sinappi,vehnä)
Tuesday 01.09.
Haudutettu ohrapuuro & hillo L klo 7.45-9.30 á 2,30 €
Välimeren lihamureketta G, L (sinappi, kananmuna, soija, maito) SAA M
Kasvis rogan josh curry M, G, VEG
– paahdettuja yrttiperunoita M, G, VEG
– sitruuna riisiä M, G, VEG
Keitto: Basilikalla höystetty kanakeitto G, M
Jälkiruoaksi: Raikas “Pina Colada” smoothie M, G, VEG
Chef: Pulled pork hot dog, paahdettua sipulia, kurkkusalaattia & ranskanperunoita L (sinappi, maito, kananmuna, selleri, vehnä)
Wednesday 02.09.
Mannapuuro & hillo L klo 7.45-9.30 á 2,30 €
“Linkosuon klassikko” Ranskalainen kanapata broilerin fileestä L (maito, ohra, ruis)
Jerk uunikalaa M, G
– kasvis- riisiä M, G, VEG (selleri)
Keitto: Täyteläinen sipulikeitto L, G (maito)
Chef: Härkäpapu poke bowl M, G, VEG (sinappi, maapähkinä, selleri, soija, seesami)
Thursday 03.09.
Spelttipuuro & hillo L klo 7.45-9.30 á 2,30 €
Havaijin leikettä M
Tofu Palak paneer M, G, VEG
– riisiä & parmesaani perunoita
Keitto: Kermainen kukkakaalikeitto L, G
Chef: Cajun paahdettua lohta & sitruuna risonia L
Friday 04.09.
Sadonkorjuun puuro siemenillä M klo 7.45-9.30 á 2,30 €
Sataybroileria maapähkinäkastikkeessa M, G
Paneroitu Alaskan seiti pinaatti-fetatäytteellä L
Keitto: Tomaattikeitto M, G, VEG
Chef: Kikherne-pinjansiemen waldorf wrap M, VEG
Jälkiruoaksi: Raparperi-mansikka kaurapaistos G, L

Download lunch menu for week 36 here ›

Pictures of Hertta

Party and conference services

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Cakes and Custom Products

Check out our delicious product range and order catering for parties and everyday life conveniently by phone or e-mail.