Preparation time: 5 min
2 dl of unflavoured yoghurt
1 dl of rye or oatmeal
1 dl of berries, preferably fresh
1 dl of cottage cheese
chopped lemon balm
Linkosuo’s rye crisps
- Pile the ingredients into the glass in layers. Add crumbled rye crisps.
- Refrigerate overnight to season, or enjoy immediately.
This recipe was created by Chef Arto Rastas