We offer breakfast, a tasty lunch, delicious meeting snacks and our own bakery with quality take away products.
A daily lunch is available, always with a vegetarian (and also vegan) choise.
On our café side, we serve breakfast on weekday mornings from 7.30-9.30am. We also offer a selection of speciality coffees, house breads and rolls, and on the sweet side, a bun and cake of the day.
Breakfast at 8-9.30 a.m.
Make yourself an energising breakfast at our Yoghurt bar with granola, seeds, nuts, honey, berries and fruit salad.
Opening hours:
Mon-fri open 8 a.m.- 3 p.m.
Työpajankatu 3
00580 Helsinki
Celebrations and events
You can book Snygg for celebrations and events. Ask for an offer, and we’ll work together to find the best solution!
Phone 020 770 2457
Email: snygg@linkosuo.fi
Restaurant manager: Hanna-Mari Valkonen
Lunch on weekdays from 11 to 13.30
LUNCH OF THE DAY 13,50 €
main course of your choice on a plate, salad, water, bread, coffee
SOUP LUNCH 11,40 €
soup of the day, salad, water, bread, coffee
SALAD WITH EXTRA PROTEIN 13,50€
Make your own salad base from the salad table and choose your extra protein from the kitchen, soup of the day, water, bread, coffee/tea.
Lunch list
- Monday 24.03.
- Kievin kanaa & valkosipuli-persiljamajoneesia, riisiä L
Rakuunaporkkanaa ja herneitä V,G
Shaksukaa; marokkolainen kasvispata & kananmunaa M,G / V,G
Lempeää herkkusienikeittoa L,G
Chicken kiev & garlic-parsley mayo, rice
Dragon flavoured carrot & peas
Shaksuka
Smooth button mushroom soup
- Tuesday 25.03.
- Chorizopyöryköitä pikantilla tomaattikastikkeella & paahdettuja yrttiperunoita M,G
Paahdettua munakoisoa ja paprikaa V,G
Vegaanin ”butter tofua” & basmatiriisiä V,G
Pehmeää palsternakkakeittoa L,G
Chorizo meatballs with picant tomato sauce, roasted herb potatoes
Roasted eggplant & sweet pepper
Vegan “butter tofu” with basmati rice
Smooth parsnip soup
- Wednesday 26.03.
- Panang curry-kalaa & basmatiriiisi M,G
Kesäkurpitsaa ja vihreitä papuja V,G
Pinaattilettuja, yrttikermaviilikastiketta, puolukkahilloa & perunamuusia L ( V,G )
Perinteistä makkarakeittoa M,G
Panang curry fish & basmati rice
Zucchini with green beans
Spinach pancakes, herby sour cream sauce, lingonberry jam and
smashed potato
Traditional sausage soup
- Thursday 27.03.
- Marokkolaista kanataginea & bulguria M ( M,G)
Ras al hanout-paahdettuja kasviksia V,G
Pitaleipiä falafelilla ja harissajogurttia, riisiä L ( v )
Hernesosekeittoa V,G & mintturanskankermaa L,G
Moroccoan chicken tagine & bulgur
Ras al hanout roasted vegetables
Pita bread with falafel & harissa yoghurt, rice
Smooth pea soup & minty crème fraiche
- Friday 28.03.
- Katkarapupastaa cambretti L ( L,G )
Ruusukaalta ja kesäkurpitsaa V,G
Punajuuripihvejä & metsäsienikastiketta, lyttyperunoita V,G
Tomaattista linssikeittoa V,G
Shrimp pasta cambretti
Bryssel sprout & zucchini
Beet root cakes with forrest mushroom soup, roasted potatoes
Lenti-tomato soup