Welcome to enjoy a delicious lunch and other snacks. You can also buy lunch and café products from us for office or home delivery.
Reserve a place for private occasion
On the weekdays, Linkosuo Restaurant Hertta serves lunch customers, while in the evenings and weekends, the space is available for various business and private events. The restaurant Hertta is located in the Hermia area (Hermia 11), right along Hervanta’s highway, in the Technopolis building. The restaurant hall has 135 seating place, and in the summer, there is a terrace with about 40 seats. Available for both corporate and private events.
Opening hours:
Mon–Thu: 8.00-15.00
Friday: 8.00-14.00
The space is open at weekends by appointment. Space can also be rented for evening events on weekdays.
Hermiankatu 1
33720 Tampere
Phone 020 770 2453
Email: hertta@linkosuo.fi
Restaurant Manager: Kirsi Rinne
Become a regular customer
You can find Linkosuo’s loyalty benefits in the Cardu app. Download Cardu and add the Linkosuo loyalty card to your Cardu wallet.
Through Cardu, you can take advantage of the lunch pass. You will receive a stamp from all normally priced buffet lunches. Sixteenth lunch free! Two stamps/day, passport is personal.
How do we succeed?
Note! Restaurant Hertta doesn’t accept cash as a payment method.
Lunch on weekdays from 10:30 to 13:30
Buffet lunch € 13.10
Includes hot food, salad, bread, spread, food drink and coffee and biscuits.
Soup € 8.80
Includes soup, bread, spread, food drink and coffee and biscuits.
Senior lunch: € 11,80
Children 1–4 years: 1 € / year
Children’s lunch 5-11 years: € 7.50
Lunch list
- Monday 16.06.
- Neljän viljan puuro & hillo M klo 7.45-9.30 á 2,20 €
Lohi-pinaattilasagne & paahdetut juurekset L
Bang bang broileria & riisiä M, G (sis. soija, seesami ja maapähkinä) SAA VEG keittiöstä
Keitto: Kookoksinen myskikurpitsakeitto M, G, VEG
Chef´s menu: Naudan rintaa, perunaa ja metsäsienikastiketta L, G - Tuesday 17.06.
- Aamupalaa tarjolla klo 8.00-9.30 á 8,50 €
Haudutettu ohrapuuro & hillo L klo 7.45-9.30 á 2,20 €
Kokin naudan täysliha pannupihvit & mallaskastike M
Kana- habanero pizzaa L
Keitto: Parsa- tuorehernesosekeitto L, G
Chef´s: Ruis paneroidut muikut, punajuuri jogurtti & tillinen perunasose L - Wednesday 18.06.
- Mannapuuro & hillo L klo 7.45-9.30 á 2,20 €
HUOM! Suljemme ravintolan tänään klo 14.00. Lounas normaalisti 10.30-13.30
Broileria appelsiini- kirsikkatomaatti kastikkeessa L, G (SAA M, G) & paahdettu riisi M, G, sis. soija, seesami
Juustokuorrutetut kasvisleipäset Meksikon kasvispihvillä L, KASVIS
Keitto: Karibian lohikeitto M, G
Chef´s: Pulled pork hot dogs bbq kastikkeella, chili slaw & ranskanperunat (sis. soija, seesami)
VEGAANIRUOKA keittiöstä: Kasviscurry - Thursday 19.06.
- Spelttipuuro & hillo L klo 7.45-9.30 á 2,20 €
JUHANNUSLOUNAS klo 10.30-13.30
Paneroidut broilerin siivet M, G kastikkeilla & loaded new potatoes L, G
Makkara- tortellini pannu (sis. kananmuna)
Keitto: Perinteinen kesäkeitto L, G, KASVIS (selleri)
Chef´s: Lohi-halloumivartaat, tilli-voi perunat, tsatsikia ja maissintähkää L, G
Vegaaniruoka keittiöstä: Rapeat nochicken nugetit aiolilla ja ranskanperunoilla M, G, VEG
Jälkiruoaksi kinuskitorttua L (sis. kananmuna)
SAA G ja M ja VEG jälkiruoka keittiöstä
- Friday 20.06.
- HYVÄÄ JUHANNUSTA!
Hertta sulkee ovensa remontin ajaksi ja avaamme jälleen ma 28.7.
HYVÄÄ KESÄÄ KAIKILLE!
Week 25
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